Pickled White Onions Recipe

Pickled White Onions Recipe

How to pick white onion

With the ingredients in this tutorial you can make a large white onion pickle jar, if you want to make more or less white onion pick you can measure the amount of ingredients needed by multiplying and dividing the ingredients.

Ingredients

• Garlic;
• Red pepper; 2 pcs
• White onion;
• Dried peppermint; tsp
• Enough white salt and vinegar

Recipe

1. To make small white onions, peel and wash the onions and put them in a drain to remove any excess water and then spread a cloth over the onions to dry completely. Onions do not have sprouts
2. We are more likely to pickle mildew. Peel the onions and rinse with chili peppers and put on a cloth next to the onions to dry. It is better to use small, uniform onions to have a lighter onion.
3. Pour the dried onions into a fully dry glass and place the garlic and red peppers on the top of the onions. Finally, sprinkle some dry mint and a little salt on the onions and pour the vinegar to cover on the onions.
4. And close the glass lid to prevent it from penetrating the air and place it in a cool, dry place for two weeks, preferably dark or with minimal light to be ready for use.

Source

• https://parsisara.com/torshi-piyaz-sefid-4999/